Agriculture of the Yangtze River Economic Belt has an important strategic position in the overall agricultural development in china. The 11 provinces of the Yangtze River Economic Belt maintain about 1/3 of China’s arable land，product nearly 2/5 of the nation’s grain output，more than 1/2 of pork，about 2/5 of fishery products. It is also the main production area of tea，mulberry，fruit，herbs and other special agricultural products of China. The area plays an important role in main agricultural production and supply security. It also absorbs more than 1/2 of the country’s agricultural employment population，outputs more than 2/5 of the country’s agricultural added value. It is also the core area of agricultural economy and a leading area of modern agriculture in China. There are obvious differences in the agricultural conditions，level and stage，and development features inner the region. So speeding up the strategy of agricultural cooperative development is an important path to promote the regional agriculture upgrading and sustainable development.