In 2016，the aquaculture steadily increased，while the capture of wild fish slightly declined. There was little change in the production pattern and operation. The scales and areas of ecological，efficient，and healthy aquaculture were gradually expanding. The seafood consumption increased. The consumption types were more various. The import of fishery products was more than exports. The imported fish meal in 2016 was less than that in 2015. The market share of the traditional export declined. The price of the staple freshwater fish declined. The price of marine fish cultured was stable. The price of shrimps rose again. The price of crabs remains its traditional feature – high in the middle but low in the beginning and end of a production year. The price of shell fish，trepangs，and tilapia was still low.

In 2017，it is expected that，the total fishery production would slightly increase，mainly dependent on the expansion of the ecological，efficient and healthy culture. The aquaculture would stably increase because of the series of policies recently issued. In short，the production modes and structure would be more reasonable.