Based on the GBEE-CRAS 2020，75 CSR reports from food industry are assessed and analyzed with targeted recommendations. It is found that the target reports are in the development stage as a whole. The reports have high readability and comparability，but they are slightly lower than the average level of CSR reports in China in terms of credibility，innovation，completeness and materiality. The reports are compiled in accordance with the international standards，and some leading companies actively disclose the contents of SDGs implementation；the reports need to further strengthen the information disclosure of suppliers and customers，continuously strengthen CSR management，and improve the pertinence of reports，so as to better improve the CSR performance.